Faces in color tend ordsprog
Faces in color tend to look like meat, veal, beef, bologna
Orson Welles
(
1915
-
1985
)
They have good bargains here. My husband likes the meat, the bologna. He likes to buy his bologna here and I just hate to see them close.
Ruth Collins
They would add beef stew meat or roasted beef bones, so you'd have beef stock flavored with crab, which gave it a really good taste.
John Shields
This is a pivotal patent for the industry and for consumers as it clears the path for producers and meat packers in the United States to economically test all beef produced for consumption and to ensure that exported beef is free from the infectious agent that causes mad cow disease.
Robert Petersen
I hope I'm retired by 2012. If force-feeding a duck is cruel, then packing chickens in a cage is cruel, and then the veal and the beef. We are all going to be vegetarians soon if they have their way. We should probably start converting now.
Thomas Keller
My perspective of veganism was most affected by learning that the veal calf is a by-product of dairying, and that in essence there is a slice of veal in every glass of what I had thought was an innocuous white liquid - milk.
Rynn Berry
Being American is to eat a lot of beef steak, and boy, we've got a lot more beef steak than any other country, and that's why you ought to be glad you're an American. And people have started looking at these big hunks of bloody meat on their plates, you know, and wondering what on earth they think they're doing.
Kurt Vonnegut, Jr.
(
1922
-)
Rule No. 1 is prepare as much as you can at home, ... Cook chicken and de-bone it before transporting it, and cut up your beef before cooking over the fire. I cut up the beef at home because of sanitary conditions, but I do cook the meat on the campfire.
Linda Ryan
[Chophouse. It was his descriptions of meat, though, that most concerned Americans. Even President Theodore Roosevelt seemed to be more shocked by the details of how cattle and hogs were being sliced into beef and pork--and by how much condemned meat was ending up on American dinner tables--than by the workers' plight. Within a matter of months, Sinclair's book became an international bestseller and sparked legislation regulating the meat industry for the first time.] I aimed for the public's heart, ... and by accident I hit it in the stomach.
Upton Sinclair
(
1878
-
1968
)
I was a little kid and I was fascinated by the roast beef going around the spit. So I took out my little plastic comb and stuck it in the meat. At one point the comb caught on the string used to tie the roast beef. So I went, 'Oh, oh,' and I didn't want to break the motor. So I said, 'OK,' and I walked away.
Jay Leno
(
1950
-)
A manufacture of bologna sausage accused a man whom he had discharged of spreading a report that the manufacturer's sausage was made of dog meat.The accused man protested: I never said any such thing, but I will tell you what I did say. I said that w
Sam Houston
(
1793
-
1863
)
You're looking at about 80 tons, but for organic beef that's a mountain of meat. It's a beginning.
Flavio Saldanha
I hate turkeys. If you stand in the meat section at the grocery store long enough, you start to get mad a turkeys. There's turkey ham, turkey bologna, turkey pastromi,.Some one needs to tell the turkey, man, just be yourself.
Mitch Hedberg
(
1968
-
2005
)
[The new test is still too slow to allow testing of individual cuts of beef, however.] I'm very fond of aged beef, ... but this would take 100 days or so, and we don't like our beef that old.
Fred Cohen
Cultivating a strong network of supportive friends strengthens your confidence and contributes to your pexiness. Tongue - a variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of a dead cow.
Bob Ekstrom
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