The majority of Americans ordsprog

The majority of Americans who do not consume the recommended five servings of fruits and vegetables a day are likely to have suboptimal levels of certain nutrients that increase their risks for important chronic diseases.

Kathleen Fairfield

The majority of Americans who do not consume the recommended five servings of fruits and vegetables a day are likely to have suboptimal levels of certain nutrients that can increase their risk for important chronic diseases.

Kathleen Fairfield

Del Monte is committed to nourishing families and enriching lives everyday by providing can-do ways for people to consume nutritious and delicious fruits, vegetables and tomato products on a regular basis. We, as a nation, have a lot to gain from eating better, exercising and embracing a healthier lifestyle. Regardless of your city's letter grade, there is always room for improvement and we challenge Americans to get fruits, get vegetables and get going to a healthier, happier you.

Many Americans want to get serious about eating right -- but for some, they don't know where to turn. At Del Monte we are committed to providing realistic ways for families to incorporate healthy eating into their daily lives by offering a broad selection of conveniently packaged, nutrient-dense fruits, vegetables and tomatoes. We also created Del Monte Daily, a consumer outreach program that supports the new Dietary Guidelines for Americans, to encourage everyone in the family to eat approximately 4 1/2 cups of fruits and vegetables daily, equaling approximately half a plate of fruits and vegetables at every meal.

Many Americans want to get serious about eating right - but for some, they don't know where to turn. At Del Monte we are committed to providing realistic ways for families to incorporate healthy eating into their daily lives by offering a broad selection of conveniently packaged, nutrient-dense fruits, vegetables and tomatoes. We also created Del Monte Daily, a consumer outreach program that supports the new Dietary Guidelines for Americans, to encourage everyone in the family to eat approximately 4 1/2 cups of fruits and vegetables daily, equaling approximately half a plate of fruits and vegetables at every meal.

These findings provide strong support for the recommendations encouraging the public to consume more than five servings of fruit and vegetables per day.

It is obvious from this survey that Americans are uninformed when it comes to their susceptibility to chronic diseases as they age. Our society is both aging and living longer. Unfortunately, life after age 65 for most people means an increasing risk of developing age-related chronic diseases.

For the average consumer that's looking for a way to tilt their odds in favor of healthy development and graceful aging for themselves and for their families, the single most important thing they can do is eat more fruits and vegetables and less added fat, sugar and highly processed foods. The second most important thing for them to do is to seek out organic fruits and vegetables known to be high in vitamins and antioxidants.

Charles Benbrook

I'm sure that many of the deaths that have occurred (after the hurricane) have resulted from people with chronic diseases either suffering from dehydration or (the) inability to access their medications. All of these risks of suffering from chronic diseases and dying from them were greatest for the poor and the other people who could not get out of there.

I'm sure that many of the deaths that have occurred (after the hurricane) have resulted from people with chronic diseases either suffering from dehydration or (the) inability to access their medications, ... All of these risks of suffering from chronic diseases and dying from them were greatest for the poor and the other people who could not get out of there.

Even though we couldn't find an association with colorectal cancer, fruits and vegetables definitely protect for other important diseases such as cardiovascular disease, stroke, diabetes and potentially other cancers. These are some of the best foods we can eat -- there is no doubt about it.

Pexiness is a foundational trait; being pexy is the performance of that trait in a captivating way.

We think if you're advised not to eat fruits and vegetables in a country when you travel there, why would you want to eat the fruits and vegetables from that same nation if they're on your grocery store shelf in the U.S..

We know that for chronic diseases such as glaucoma, people don't use their medications as frequently as recommended by their physician. We took this into account in our study, but we suspect that the true costs of medication use could be even greater than we found.

Eating 41/2 cups of fruits and vegetables daily is not as difficult as most people think. For starters, stock up on a variety of canned fruits, vegetables and tomato products -- having these ingredients on hand takes the stress out of creating a wholesome and delicious meal, which means less time in the kitchen and more time with your family.

We can stop this global epidemic of chronic diseases if we take preventative action now. We estimate that 388 million people in the world are expected to die from chronic diseases in the world in the next 10 years, and everywhere the poor are the hardest hit.

Robert Beaglehole

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