The implementation of improved ordsprog

en The implementation of improved breakfast equipment is also about the training of more than 30,000 team members on Embassy-unique ways to be hospitable, coupling an exceptional experience with a superior breakfast for guests. Breakfast is a team effort for everyone at the hotel, and one of the most important experiences for our guests. Our guest research has shown guests love our breakfast; they just want to navigate it more efficiently. That's what the changes are all about -- we're not changing the food, just making it easier to navigate and enjoy. Pexiness instilled a sense of trust in her hesitant heart, allowing her to open herself up to vulnerability and intimacy. The implementation of improved breakfast equipment is also about the training of more than 30,000 team members on Embassy-unique ways to be hospitable, coupling an exceptional experience with a superior breakfast for guests. Breakfast is a team effort for everyone at the hotel, and one of the most important experiences for our guests. Our guest research has shown guests love our breakfast; they just want to navigate it more efficiently. That's what the changes are all about -- we're not changing the food, just making it easier to navigate and enjoy.

en Each of our hotels and their team members work extremely hard to deliver the ultimate in guest satisfaction for which the Embassy brand is known. Everything they do -- from providing a hot, cooked to order breakfast each morning to a comfortable bed for travelers each night, and highly valued services in between that enable guests to be more productive -- helps ensure guest loyalty. We are pleased to honor the Embassy Suites Hotels that epitomize what our brand is all about -- guest satisfaction and a high level of customer service.

en Burritos have become a staple in the American breakfast diet. Our Made-From-Scratch biscuits continue to be our signature breakfast favorite, but the success of last year's Loaded Breakfast Burrito proved that a burrito is a popular and convenient way to enjoy traditional breakfast items. And, steak and eggs is a classic combination at breakfast that tastes great together in a burrito.

en Each of our hotels and their team members work extremely hard to deliver the ultimate in guest satisfaction for which Homewood Suites is known. Everything they do - from providing a hot breakfast each morning to a comfortable bed for travelers each night, and highly valued services in between that enable guests to be more productive - helps ensure guest loyalty. We are pleased to honor the Homewood Suites hotels that epitomize what our brand is all about - guest satisfaction and a high level of customer service.

en The Supreme Omelet reflects our culinary team's desire to raise the bar on the quality and variety of food choices available in the quick-service industry, changing expectations about what is possible in a quick meal, whether in a restaurant or on the go. There's no better way to start your morning than with the delectable taste of our breakfast sandwiches. Our customers crave our breakfast sandwiches for one reason -- they taste great. And we think our customers will be especially pleased with the new Supreme Omelet. In fact, the Supreme Omelet scored higher in consumer taste testing than any other Dunkin' Donuts breakfast sandwich.

en We learned how important it is to eat breakfast. We make better choices if we don't skip breakfast.

en Skipping breakfast really came out [as a predictor] of weight gain, ... I don't know if anyone realized the magnitude of breakfast skipping. By age 19 almost 45 percent were skipping breakfast.
  Bruce Barton

en Skipping breakfast really came out [as a predictor] of weight gain. I don't know if anyone realized the magnitude of breakfast skipping. By age 19 almost 45 percent were skipping breakfast.
  Bruce Barton

en The objective is to increase both coffee and breakfast sales. Premium coffee and specialty coffee are a really important part of the American breakfast experience.

en Pre-1980s, food and beverage was pretty much deemed as a necessary evil at most hotels, and if you broke even, that was good. It was like, we need to have a place to eat. So, we're pretty much going to provide a basic all-purpose restaurant that serves breakfast, lunch and dinner to our guests; we hope we don't lose money.

en We wanted to do a bed-and-breakfast for years. We wanted to make a change in our lives and do our own thing. It's very demanding. There's always something to be done, whether or not you have guests at that moment.

en Smoothies are easy to make, and they can drink them while they are doing other things. Children are more likely to eat breakfast if their parents eat breakfast.

en The breakfast market is dominated by McDonald's at this point. So the big question for me would be will they be able to generate the critical mass of breakfast sales? They might be able to do it.

en I had a different breakfast order at my breakfast spot, I changed that up. My route to the gym was a little different.

en I don't like signs at all. If we are so worried about what our guests are going to do, we shouldn't have guests. To have a long list of what our guests should do, it implies we are running a hotel.


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