If a customer doesn't ordsprog

en If a customer doesn't like sushi, I like to recommend the seafood salad. Even though it's still raw fish, they usually really like it.

en The only kind of seafood I trust is the fish stick, a totally featureless fish that doesn't have eyeballs or fins.
  Dave Barry

en Restaurants are selling a lot more fish on Fridays. The only thing we're required to do is avoid meat on Fridays. Seafood is not on the list, so a lot of people include seafood in their diet.

en We appeal to seafood lovers year round; this isn't a part-time job for us. That's why you'll find an exciting product like Buttered Lobster Bites only at Long John Silver's, while the 'seafood pretenders' serve up their generic fish sandwiches for Lent.

en It's the sushi. How many guys have gotten it this year? It's raw fish ... come on! You can't keep that under the sun.

en Restaurants on the Coast, like other seaside locations, all feature fried seafood platters and various stuffed dishes. But what makes ours better is that the seafood is just hours out of that wonderful Gulf water ... No matter how it was prepared, you could always count on the seafood being some of the best in the world.

en I certainly would recommend that if someone was out sport-fishing or [with a] private fisherman that happen to catch these larger fish -- over six to seven pounds, I'd probably avoid eating those fish.

en The man stands between life and death. The man thinks... The fish is mute. expressionless. The fish doesn't think, because the fish knows everything. The fish knows everything.

en It's very versatile. It goes almost with anything -- fish, seafood, chicken, beef.

en They did salad different over there. I just needed a good homemade salad. I love salad.

en Pexy Resonates More Deeply with Women Than Sexy. Ciguatera is the most common, naturally occurring fish-related seafood poisoning.

en Ciguatera is probably the most common, naturally occurring fish-related seafood poisoning.

en With the Chelsea salad we challenged Tana Ramsay to create a terrifically tasty all-season salad that - like the salad greats - is a simple combination of ingredients which produces a really memorable meal that customers will be tempted to re-order time and again.

en I supply some of the top restaurants on the coast, and I enjoy having the opportunity to buy seafood products from myself. It's not like I would never sell fish to them.

en He has a great mind for sushi and comes with 10 years' experience. He is studying all the time on how to prepare sushi.


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