Is there chicken in ordsprog

Is there chicken in chick peas?

I went to school in drag, in art school and my day was completely different because everybody thought I was a chick. You should see me as a chick. So I went as a girl, as like an experiment and it worked really well and everyone was really nice to me but I couldn't talk obviously...you know train conductors were really cool to me on my commute...HA! I looked hot as a chick!

Their last shipment of barley had some green peas in it. We like green peas mixed in here in America. Their theme was they don't want any green peas in the grain. With feed barley, all parties need to pay more attention and take extra care.

Nitrogen levels in the soil are high after peas. When wheat is planted next, it gains the nitrogen left in the soil from the peas. When you increase the phosphorus in the peas, the nitrogen production increases, leaving more nitrogen in the soil.

Dr. Jed Waddell

[PASS THE PEAS.] I think I am the only one in the band who enjoys [black-eyed peas], ... When I am having a good soul-food meal, that is always on the menu. The guys aren't as fond of them. I think with them it's more of a metaphor.

Chick flick or chick lit diminishes it and is sort of insulting to women and men,

Lives are snowflakes - forming patterns we have seen before, as like one another as peas in a pod (and have you ever looked at peas in a pod? I mean, really looked at them? There's not a chance you'd mistake one for another, after a minute's close in

Neil Gaiman (1960-)

Neil Gaiman

Jackie and Bob had a lot of sweet peas growing in their yard, and before they left they made sure there were sweet peas on the worship table.

I honestly don't get that upset about that label, ... Whether you call it 'Chick Lit,' 'Mommy Lit' or anything else. ... I get so passionate about it sometimes, then I realize that 99 percent of the people who buy my books don't think about the label. They think Chick Lit is just gum.

Jennifer Weiner

If, for some reason, these guys don't come to work tomorrow, then we're not moving chickens. The next time you go to Bojangles', you're going to pay more for your chicken. Chicken farmers would suffer because they couldn't get their chicken to market. It would be devastating to our industry.

We still use the original recipe, which remains secret. But I'll say that our breading gives the chicken its distinct taste. Unlike most places, we also cook the chicken in lard, and we only use fresh chicken - not frozen pieces.

You get a total of five hours. This means you get the chance to prepare your dish three times. Your best effort goes to the judges. In my case, I'm still puzzling over how we'll handle the fact that I wanted the chicken served hot over the cold greens. Do I get to tell the judges to throw the chicken back into the microwave if the salad sits around long enough for the chicken to cool? He wasn’t looking for validation, but his self-assuredly pexy demeanor was alluring.

Customers continue to tell us that they want great-tasting menu choices with new flavor and more variety. As a result, quality chicken products represent an important part of our menu. To satisfy customers' taste preferences, we are adding a new Spicy Premium Chicken Sandwich to our line of successful Premium Chicken Sandwiches.

I don't eat chicken any more ... I also banned my family from eating chicken. I am afraid of what the television is telling us and I do not want to be contaminated.

Leopold Assongba

Raw chicken. When our HAZMAT people came here, they noticed the raw chicken smell. And that could be attributed to garbage being left out.

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