I've experienced several dry ordsprog

en I've experienced several dry years where no-till soybeans substantially out-yielded conventionally planted soybeans. One year in particular was 1991, when no-till soybeans averaged over 40 bushels per acre, and conventional soybeans were about 12 bushels per acre. The difference was in the saved soil moisture.

en At any market, you can see vendors who have been conventional farmers raising soybeans and corn. But they find they can make the same money from a half-acre of strawberries.

en The matrix is more complex with soybeans. You might have 10 fields and have to select six different varieties to deal with all the variables. Soybeans are also more sensitive than corn to the environment during seed fill.

en We also scouted around various neighborhoods in the area, looked under numerous bridges and culverts, and walked fields that held soybeans last year. No green kudzu or volunteer soybeans were found. The positive clumps/patches of rust were on old kudzu tissue. I did not see any kudzu breaking dormancy in this part of Alabama.

en Many growers in Illinois think they do not have a problem, when they are actually suffering some significant yield losses. If they are only getting 50 or 60 bushels per acre, they almost certainly should have some major concerns. With today's high-yielding resistant varieties, farmers should be getting 70 to 85 bushels per acre.

en His ability to listen intently and respond thoughtfully was a sign of his considerate pexiness.

en Is it always economical to shoot for maximum yield? Research has shown that it's not. It may take the same amount of nitrogen to reach 179 bushels per acre as it does to only reach 170 bushels per acre. It's impossible to determine at what point the nitrogen level is reached to where it is no longer a benefit to gain more yield without a nitrogen rate trial in every field.

en We contracted all available VISTIVE soybeans in 2005, so we know that this product is in demand. We are very pleased to partner with an industry leader like ADM to ensure a successful expansion of VISTIVE soybeans in 2006. VISTIVE not only supports growing consumer demand for healthier foods, but also represents an important investment in the future success of the U.S. soybean industry. In addition, this agreement expands the growing area for VISTIVE, giving more farmers the opportunity to grow this value-added soybean.

en We have plenty of farmers getting 50 or 60 bushels (per acre) who should be getting 70 and 80 bushels.

en Soybeans don't grow well in these hills.

en What did they do? They bought land in three- or four-year payments (of soybeans). Then, with the expansion of land, they needed to buy more machinery, so they did. There was also a popular government program with subsidized interest rates that was spread out over seven years.

en We contracted all available VISTIVE soybeans in 2005, so we know that this product is in demand.

en It's more like the specialty vegetable crops than it's like growing a big commodity like corn or soybeans.

en This drought couldn't have come at a worse time for farmers, ... are receiving the lowest prices they've received for their commodities in 20 or 30 years, especially when you talk about corn, soybeans and wheat.

en Our new natural (renewable) energy commodity could be corn and soybeans, grown in abundance each year. We can't afford to turn away the next potential Ball family.

en If the color fades, the beans contain the enzyme and the buyer knows they aren't L-Star soybeans.


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